Food Microbiologist Position Available in Ras Al Khaimah Free Zone
Are you an experienced food microbiologist seeking career opportunities in the United Arab Emirates? A leading food company is currently hiring a qualified Food Microbiologist for immediate joining in Ras Al Khaimah Free Zone. This position offers competitive salary packages and benefits according to UAE labor law standards.
About the Food Microbiologist Role
The food microbiology position requires dedicated professionals with extensive laboratory experience in microbiological testing and food safety analysis. This role is critical for maintaining food quality standards and ensuring compliance with international food safety regulations in the UAE food industry.
Job Details and Work Schedule
Position: Food Microbiologist
Employment Type: Full-time permanent position
Location: Ras Al Khaimah Free Zone, United Arab Emirates
Work Schedule: Night shift basis (6 days per week)
Joining: Immediate joiners only
Gender Requirement: Male candidates preferred
Essential Qualifications for Food Microbiologist
The ideal candidate for this food microbiologist vacancy must possess strong technical expertise in food microbiology testing, laboratory analysis, and quality control procedures. Candidates should demonstrate comprehensive knowledge of food safety standards, microbiological testing methods, and laboratory best practices.
Educational Background:
- Bachelor’s degree or Master’s degree in Food Microbiology, Microbiology, Food Science, Food Technology, or related biological sciences
- Professional certifications in food safety management systems (HACCP, ISO 22000) are advantageous
Professional Experience Requirements:
- Minimum 4 years hands-on experience in food product microbiological analysis
- Proven track record in food testing laboratories or food manufacturing facilities
- Experience with microbial testing, pathogen detection, and contamination analysis
- Knowledge of foodborne pathogens including Salmonella, E. coli, Listeria, and Staphylococcus
- Familiarity with total plate count, yeast and mold count, and coliform testing procedures
Core Responsibilities of Food Microbiologist
The successful candidate will perform comprehensive microbiological analysis of various food products, ensuring adherence to food safety regulations and quality assurance protocols. Primary duties include conducting laboratory tests, interpreting microbiological results, maintaining laboratory equipment, and documenting test findings according to standard operating procedures.
Daily tasks involve sample preparation, microbial culture techniques, biochemical testing, sterility testing, and validation of testing methods. The food microbiologist will collaborate with quality control teams, production departments, and regulatory compliance officers to maintain the highest food safety standards.
Technical Skills and Laboratory Expertise
Candidates must demonstrate proficiency in microbiological testing techniques, aseptic laboratory practices, and modern analytical instrumentation. Essential technical competencies include:
- Bacterial identification and enumeration methods
- Rapid microbiology testing technologies
- PCR and molecular biology techniques for pathogen detection
- Water activity and pH measurement for food preservation
- Shelf life studies and spoilage organism detection
- Environmental monitoring and surface swab testing
- Media preparation and sterilization procedures
- Laboratory information management systems (LIMS)
Food Safety Standards and Regulatory Knowledge
Strong understanding of international food safety standards is mandatory for this position. The food microbiologist should be well-versed in UAE food regulations, Gulf Cooperation Council (GCC) standards, FDA guidelines, and European Union food safety directives.
Knowledge areas include good manufacturing practices (GMP), good laboratory practices (GLP), hazard analysis critical control points (HACCP), food defense protocols, and allergen management systems. Experience with food safety audits, regulatory inspections, and documentation requirements will be highly valued.
Eligibility and Visa Status
Visa Requirements:
- Visit visa holders are eligible to apply
- Cancelled visa holders will be considered
- Candidates must be currently residing in UAE
- Immediate availability for employment is essential
- No sponsorship delays or notice period constraints
Compensation Package and Employee Benefits
Monthly Salary: AED 3,500 (negotiable based on experience and qualifications)
Additional Benefits:
- Comprehensive health insurance coverage
- Annual leave entitlement as per UAE Labor Law
- End of service gratuity benefits
- Overtime compensation for extra working hours
- Professional development opportunities
- Safe working environment with modern laboratory facilities
The salary package is competitive within the UAE food industry sector and offers room for negotiation depending on the candidate’s expertise, certifications, and proven track record in food microbiology.
Career Growth and Professional Development
This food microbiologist position provides excellent opportunities for career advancement in the UAE food manufacturing industry. Professionals can enhance their skills through exposure to international food safety standards, advanced testing methodologies, and quality management systems.
The role offers potential progression to senior microbiologist positions, laboratory manager roles, or quality assurance leadership positions. Continuous learning opportunities include training in new testing technologies, participation in food safety conferences, and professional certification programs.
Why Choose a Career in Food Microbiology in UAE
The United Arab Emirates food industry is experiencing significant growth, creating numerous employment opportunities for qualified food microbiologists. The UAE government prioritizes food safety and quality, implementing stringent regulations that require skilled microbiological professionals.
Working as a food microbiologist in UAE offers competitive salaries, tax-free income, multicultural work environment, and access to state-of-the-art laboratory facilities. The country’s strategic location provides exposure to international food safety practices and global food trade standards.
Application Process and Selection Criteria
Interested candidates should submit a comprehensive curriculum vitae highlighting relevant food microbiology experience, laboratory skills, and educational qualifications. Applications must include detailed information about previous employment, specific microbiological testing expertise, and professional certifications.
How to Apply for Food Microbiologist Position:
Send your updated resume to: hr@italfood.ae
Email Subject Format: Application – Food Microbiologist – [Your Full Name]